AGRI 271 Animal Anatomy & Physiology
This course will familiarize students with the anatomical structures and physiological functions of the cells, tissues and organ systems of domestic animals. Students will develop their knowledge of animal anatomy and physiology as a basis for understanding care and management of livestock. Co-requisite: AGRI 271L.
AGRI 271Animal Anatomy & Physiology
Please note: This is not a course syllabus. A course syllabus is unique to a particular section of a course by instructor. This curriculum guide provides general information about a course.
I. General Information
II. Course Specification
Credit Hours Narrative
4.00 Credits
III. Catalog Course Description
This course will familiarize students with the anatomical structures and physiological functions of the cells, tissues and organ systems of domestic animals. Students will develop their knowledge of animal anatomy and physiology as a basis for understanding care and management of livestock. Co-requisite: AGRI 271L.
IV. Student Learning Outcomes
V. Topical Outline (Course Content)
VI. Delivery Methodologies