2021-2022 Catalog
2021-2022 Catalog > Agriculture Department > Food Processing Technology > Food Processing Technology, Basic Technical Certificate
Develop a thorough understanding of how the different pieces of food processing equipment functions and how to troubleshoot.
Understand the importance of safety and the many elements of safety in a manufacturing plant
Understand the different elements of sanitation in a food processing plant
**Alternative plans of study available by contacting your advisor
3 Credits
Total Credit Hours: 9