Program Outcomes:
Select the animals that will best fit a particular production system.
Identify key elements required to maintain healthy animals.
Describe production systems and explain why they are useful.
Use technology and explain how it improves animal production.
Create farm business plans and choose appropriate marketing models.
Explain how local, regional, and global forces affect agricultural markets.
Research, interpret, and communicate about animal agricultural issues and concerns.
Major Code: 4111T
Gainful Employment data for this program may be found on the department web page: https://www.csi.edu/ge/AnimalScience
**Alternative plans of study available by contacting your advisor
Fall Semester Freshman Year
| AGRI 104 | Agriculture Management | 4 Credits |
| AGRI 109 | Principles of Animal Science* | 3 Credits |
| AGRI 109L | Principles of Animal Science Lab* | 1 Credit |
| AGRI 111 | Artificial Insemination of Cattle | 2 Credits |
ELEC ANY
| College Level Elective Courses | 3 Credits |
| MATH GE | Any Gen. Ed. Math Course | 3 Credits |
| Total Credit Hours: | 16 |
Spring Semester Freshman Year
| AGRI 158 | Applied Animal Nutrition* | 4 Credits |
| AGRI 222 | Animal Reproduction and Breeding | 3 Credits |
| AGRI 250 | Agricultural Markets | 3 Credits |
| COMM GE | Any Gen. Ed Oral Comm. Course | 3 Credits |
| | |
| ECON 201 | Principles of Macroeconomics | 3 Credits |
| OR | |
| ECON 202 | Principles of Microeconomics | 3 Credits |
| Total Credit Hours: | 16 |
*Prerequisite or corequisite required