AGRI 118 Applied Dairy Nutrition
Course covers dry cow nutrition, metabolic problems, calf nutrition, heifer nutrition, vaccination and health programs, ration balancing, feet and leg problems, cow comfort and milking equipment. Lab will include a field day.
AGRI 118Applied Dairy Nutrition
Please note: This is not a course syllabus. A course syllabus is unique to a particular section of a course by instructor. This curriculum guide provides general information about a course.
I. General Information
II. Course Specification
Credit Hours Narrative
3.00 Credits
III. Catalog Course Description
Course covers dry cow nutrition, metabolic problems, calf nutrition, heifer nutrition, vaccination and health programs, ration balancing, feet and leg problems, cow comfort and milking equipment. Lab will include a field day.
IV. Student Learning Outcomes
V. Topical Outline (Course Content)
VI. Delivery Methodologies