HORT 240 Nursery Managment
This course is a study of cultural and management practices from both business and production points of view as they pertain to the nursery industry. Discussions include roses, Christmas trees, wholesale and retail marketing, crop production from propagation to harvest and storage of field grown and container grown stock, pest management, and nursery organization and development.
HORT 240Nursery Managment
Please note: This is not a course syllabus. A course syllabus is unique to a particular section of a course by instructor. This curriculum guide provides general information about a course.
I. General Information
II. Course Specification
Credit Hours Narrative
3.00 Credits
III. Catalog Course Description
This course is a study of cultural and management practices from both business and production points of view as they pertain to the nursery industry. Discussions include roses, Christmas trees, wholesale and retail marketing, crop production from propagation to harvest and storage of field grown and container grown stock, pest management, and nursery organization and development.
IV. Student Learning Outcomes
V. Topical Outline (Course Content)
VI. Delivery Methodologies