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/Institutions/Daytona-State-College/json/catalogs.json
D00C95A4-A80C-43F0-8864-71D55C8BA97A
FSS - Culinary Mgmt (Food Serv)
FSS1063C
Baking and Lab
FSS1202C
Food Production I and Lab
FSS1222C
Food Production II and Lab
FSS1240C
Contemporary American Cuisine and Lab
FSS1242C
International Cuisine and lab
FSS1270
Introduction to Craft Beer and Wine
FSS1287
Introduction to Craft Beer Production
FSS2210C
Food Production III and lab
FSS2284C
Catering and Buffet Management and Lab