HFT4253 Hotel Management

This course provides students an advanced focus on the hotel industry. The course examines modern-day and futuristic trends, career opportunities, and recent innovations in the hotel industry from a management perspective. Specific emphasis will be placed on the role of the general manager, as well as the varied roles of departmental managers within the hotel and lodging industry. Topics include operations, department organization and management, benchmarking, quality control, guest service management, and financial controls of hotels.

Credits

3

Enrollment Requirements

Prerequisite: Student must be at junior level status or above to register for this course.

Offered

Spring